Jalapeno Corn Bread

9 ingredients
6 steps

Ingredients

  • 1 1/2 c. corn meal (I use yellow)
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 2 eggs
  • 2/3 c. oil
  • 1 c. buttermilk
  • 3 or less chopped jalapeno peppers
  • 1 (16 oz.) can cream-style corn
  • 1 c. grated Cheddar cheese

Directions

  1. 1
    Mix together all ingredients except cheese.
  2. 2
    Pour half of mixture in greased deep 9-inch square dish.
  3. 3
    Sprinkle with half the cheese.
  4. 4
    Add remaining batter.
  5. 5
    Top with remaining cheese. Bake in preheated 350° oven for 45 minutes.
  6. 6
    Very good with chili beans.

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