Jalapeno Corn Dip

Name: Jalapeno Corn Dip
Ingredients: 1/2 cups Sour Cream; 1/2 cups Mayonnaise (the Real Stuff); 1/2 cups Salsa; 1/4 teaspoons Black Pepper; 1/2 teaspoons Garlic Powder; 2 cups Shredded Sharp Cheddar Cheese; 1 can (14.5 Oz. Size) Sweet Kernel Corn, Drained; 2 whole Jalapenos Seeded And Chopped; Tortilla Chips, To Serve

9 ingredients

6 steps

Ingredients

1/2 cups Sour Cream
1/2 cups Mayonnaise (the Real Stuff)
1/2 cups Salsa
1/4 teaspoons Black Pepper
1/2 teaspoons Garlic Powder
2 cups Shredded Sharp Cheddar Cheese
1 can (14.5 Oz. Size) Sweet Kernel Corn, Drained
2 whole Jalapenos Seeded And Chopped
Tortilla Chips, To Serve

Directions

1

Mix everything and refrigerate for several hours to let flavors combine (I have served this immediately and its still very delicious).
2

Like a little less spice?
3

Take out the jalapeno.
4

Like a little more?
5

Add more jalapeno and a spicier salsa!
6

Serve with tortilla chips.