Jalapeno Cornbread

9 ingredients
1 steps

Ingredients

  • 1 c. plain cornmeal
  • 1/2 tsp. salt
  • 1/2 tsp. baking soda
  • 1 small can Niblets corn
  • 4 oz. chopped jalapeno peppers
  • 2 eggs, slightly beaten
  • 2/3 c. buttermilk
  • 1/4 c. Wesson oil
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Combine all ingredients except cheese and mix well. Pour 1/2 batter into greased 9-inch baking pan. Sprinkle cheese evenly and top with remainder of batter. Bake for 30 to 40 minutes at 375°.

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