Jalapeno Lime Rice
8 ingredients
3 steps
Ingredients
- 2 cups Cooked Long Grain Rice (still Warm)
- 15-1/2 ounces, weight Canned Black Beans, Drained And Rinsed
- 1 cup Frozen Corn Kernels, Thawed
- 1 Jalapeno, Minced
- 1 Jalapeno, Seeded And Minced
- 2 Tablespoons Cilantro, Chopped
- 1 pinch Salt
- 2 Tablespoons Lime Juice
Directions
-
11. While the rice is still warm, combine all ingredients in a large bowl.
-
22. Toss to completely coat all ingredients with the lime juice.
-
33. Serve and enjoy!
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