Jalapeno Salsa

5 ingredients
4 steps

Ingredients

  • 3 finely chopped tomatoes
  • 1 chopped bell pepper
  • 3 Tbsp. finely chopped Jalapenos
  • 1/4 c. finely chopped onion
  • 1/4 juice and pulp of lemon

Directions

  1. 1
    Combine chopped ingredients in a bowl.
  2. 2
    Add the lemon juice and pulp and mix thoroughly.
  3. 3
    Refridgerate before serving.
  4. 4
    Serve with crisp tortilla chips, on celery stalks or other raw veggies, as a sauce on Tacos or whenever a spicy salsa is desired.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

Restaurant style cheddar stuffed jalapenos, restaurant style

D NOVA 4

Stuffed jalapenos, cream cheese

D NOVA 4

Queso dip with jalapenos

D NOVA 4

Fresh Red Hothouse Bell Pepper

N/A

A NOVA 1

Sugar snap peas, roasted red potato, red bell peppers with garlic herb seasoning garden style medley

Harris Teeter

A NOVA 4

More Recipes to Try

Lavender Sorbet

5 ingredients

Carrot Salad With Yogurt And Coriander

11 ingredients

Molten Chocolate Cake

7 ingredients

Pom Butter

2 ingredients

Peanut Brittle Brownies

9 ingredients

Seafood Mold Picante

11 ingredients

Epi Classic Blueberry Muffins

12 ingredients

Chocolate Caramel Tart

17 ingredients

Lucille'S Irish Soda Bread

9 ingredients

Whole-Wheat Pasta With Broccolini And Feta

10 ingredients

Thai Chicken Curry

12 ingredients

Pumpkin Waffles With Cranberry Syrup

14 ingredients