Jalapeno Soup

Directions

1. 1
   In large saucepan, combine broth, celery, onion, garlic salt and white pepper.
2. 2
   Cook on high heat for 10 minutes until mixture reduces and thickens slightly.
3. 3
   In blender or food processor, place broth mixture, cheese and jalapenos.
4. 4
   Puree until mixture is smooth.
5. 5
   Return processed mixture to saucepan and simmer 5 minutes.
6. 6
   When ready to serve, place some sour cream in each bowl and add soup.