Vanilla, Chocolate Candy

5 ingredients
4 steps

Ingredients

  • 2 qt. toasted pecans
  • 1 stick margarine
  • 2 lb. vanilla bark
  • 12 oz. Hershey's milk chocolate
  • 1 tsp. vanilla

Directions

  1. 1
    Toast pecans with margarine and let cool.
  2. 2
    Melt the vanilla bark and add vanilla flavoring.
  3. 3
    Add Hershey's milk chocolate and let melt, then add pecans and stir to coat.
  4. 4
    Spoon out on wax paper.

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