Jam Cake
14 ingredients
9 steps
Ingredients
- 2 c. sugar
- 1 c. buttermilk
- 2 tsp. soda
- 1/2 c. butter or oleo
- 1 1/2 c. jam (your favorite)
- 4 eggs, separated
- 4 c. plain flour
- 1 c. raisins
- 1/2 c. applesauce
- 1 c. chopped nuts
- 1/2 tsp. salt
- 1 tsp. cinnamon
- 1 tsp. allspice
- 1 tsp. vanilla
Directions
-
1Cream
-
2butter
-
3and
-
4sugar; add egg yolks.
-
5Add milk and flour alternately.
-
6Mix
-
7well
-
8and fold in beaten egg whites. Bake at 350° for 1 1/2 hours.
-
9A wonderful holiday treat!
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