Jam Cake

9 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 4 eggs
  • 1 c. butter or oleo
  • 2 c. flour
  • 1 tsp. soda, dissolved in 1 c. buttermilk
  • 1 c. coconut
  • 2 c. jam
  • 1 c. chopped nuts
  • 1 c. raisins

Directions

  1. 1
    Cream sugar and butter.
  2. 2
    Beat eggs separately.
  3. 3
    Add to sugar mixture.
  4. 4
    Add flour and buttermilk alternately.
  5. 5
    Add next 4 ingredients.
  6. 6
    Bake at 350° in 3 round 9-inch cake pans until done. Cool.

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