Jam Cake

10 ingredients
7 steps

Ingredients

  • 6 eggs (keep 2 whites for later)
  • 2 c. sugar
  • 1 c. butter
  • 2 1/2 c. flour
  • 1 c. buttermilk
  • 1 tsp. soda
  • 1 Tbsp. cinnamon
  • 1 Tbsp. nutmeg
  • 1 tsp. vanilla
  • 1 jar jam (any kind)

Directions

  1. 1
    Separate eggs.
  2. 2
    Cream butter and sugar.
  3. 3
    Add beaten egg yolks. Put spices in flour.
  4. 4
    Put soda in buttermilk.
  5. 5
    Add flour and milk alternately.
  6. 6
    Add jam, then beaten egg whites.
  7. 7
    Beat the 2 egg whites; add sugar and put on (between) layers.

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