Jambalaya

Directions

1. 1
   Slice sausage into 1/4 inch pieces.
2. 2
   Brown sausage in skillet.
3. 3
   Remove sausage from skillet.
4. 4
   Cube chicken breast into bite size pieces.
5. 5
   Brown chicken in same skillet as sausage.
6. 6
   Remove chicken from skillet.
7. 7
   Cook rice in same skillet following package directions.
8. 8
   Half way through cooking time add sausage, chicken and shrimp.
9. 9
   Cook for remaining time.