Jambalya

Name: Jambalya
Ingredients: 1 small bunch green onions, chopped; 1 large onion, chopped; 3 or 4 stalks celery, chopped; 4 chicken breast, chopped; 1 lb. smoke sausage, sliced 1/2 inch slices; 3 c. rice; 2 to 3 Tbsp. parsley; Kitchen Bouquet

8 ingredients

3 steps

Ingredients

1 small bunch green onions, chopped
1 large onion, chopped
3 or 4 stalks celery, chopped
4 chicken breast, chopped
1 lb. smoke sausage, sliced 1/2 inch slices
3 c. rice
2 to 3 Tbsp. parsley
Kitchen Bouquet

Directions

1

Saute green onions, onion and celery until tender, set aside. Boil chicken and sausage until chicken is tender done.
2

Remove chicken and sausage and cook rice in the broth where they were cooked.
3

After the rice has been cooked stir in chicken, sausage, sauteed vegetables, parsley and Kitchen Bouquet until it is a light caramel color.