Poached Eggs

1 ingredients
7 steps

Ingredients

  • 2 eggs

Directions

  1. 1
    Heat a pan of boiling water
  2. 2
    Turn off the heat
  3. 3
    Break eggs close to the surface
  4. 4
    Put lid on pan
  5. 5
    Time for 3 mins
  6. 6
    Spoon eggs out and cut the messy white bit off with a sharp knife
  7. 7
    Season and serve on toast with avocado, tomato and baby spinach

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