Jan'S Sugar Cream Pie

7 ingredients
4 steps

Ingredients

  • 1 c. granulated sugar
  • 1 c. light brown sugar
  • 1 Tbsp. butter
  • 3 Tbsp. flour
  • 1/4 tsp. salt
  • 1 egg
  • 1 1/2 c. half and half

Directions

  1. 1
    Cream sugars and butter together.
  2. 2
    Add flour, salt and egg. Add half and half cream very slowly, blending well between each addition.
  3. 3
    Pour into unbaked 9-inch pie shell.
  4. 4
    Sprinkle with nutmeg and bake 45 to 50 minutes at 350°.

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