Janet's Dream Bars
11 ingredients
17 steps
Ingredients
- 2 eggs
- 1 cup light brown sugar
- 1 teaspoon vanilla extract
- 3 tablespoons flour
- 14 teaspoon salt
- 1 teaspoon baking powder
- 3 12 ounces flaked coconut
- 1 cup coarsely chopped walnuts or 1 cup pecans
- 12 cup butter, softened
- 12 cup light brown sugar
- 1 cup sifted flour
Directions
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1Heat oven to 350F.
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2Cookie Crust: In a small bowl, cream butter and sugar.
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3In a separate bowl, combine flour, salt, baking powder.
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4Add to butter/sugar mixture.
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5(The original directions specify that the butter and sugar should be creamed together with a wooden spoon, by hand; and the flour mixture should also be worked in by hand.
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6I don't do that -- I use my Kitchenaid mixer).
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7Pat into bottom of a 13 x 9 pan.
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8Bake 10 minutes or until golden.
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9Cool on wire rack.
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10Filling: In a small bowl, beat eggs until light with an electric mixer.
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11Gradually beat in sugar.
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12Add vanilla, flour, salt, and baking powder; beating just until combined.
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13Stir in coconut and nuts.
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14Spread evenly over cooled crust.
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15Bake 25 minutes or until golden and firm to the touch.
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16Cool slightly.
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17Cut into bars while still warm.
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