Japanese Fruit Cake

14 ingredients
5 steps

Ingredients

  • 1 c. shortening
  • 2 c. sugar
  • 4 eggs
  • 3 c. all-purpose flour
  • 1 tsp. soda
  • 1 tsp. salt
  • 1 c. buttermilk
  • 1 tsp. vanilla
  • 2/3 c. nuts, chopped
  • 2/3 c. raisins, chopped
  • 3/4 tsp. cinnamon
  • 3/4 tsp. allspice
  • 3/4 tsp. mace
  • 1/2 tsp. cloves

Directions

  1. 1
    For success, do this first:
  2. 2
    Have ingredients room temperature.
  3. 3
    In hot weather, use buttermilk and eggs directly from refrigerator.
  4. 4
    Preheat oven to 350°.
  5. 5
    Grease and dust with flour 3 round layer pans, 9 x 1 1/2-inch.

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