Japanese Fruit Cake

13 ingredients
3 steps

Ingredients

  • 6 eggs
  • 3 1/2 c. flour
  • 2 c. sugar
  • 1 c. water
  • 1 box white raisins
  • 1 box fruit mix
  • 1 c. butter
  • 1 tsp. cinnamon
  • 1 tsp. allspice
  • 1 tsp. cloves
  • 1 tsp. nutmeg
  • 1 c. walnuts
  • 1 c. pecans

Directions

  1. 1
    Mix all together.
  2. 2
    Cook 2 hours at 250° or until done.
  3. 3
    Bake in a tube pan.

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