Japanese Fruit Pie

7 ingredients
3 steps

Ingredients

  • 1/2 c. butter, melted
  • 3/4 c. sugar
  • 2 eggs
  • 1/2 c. coconut
  • 1/2 c. raisins
  • 1/2 c. chopped pecans
  • 1 unbaked pie shell

Directions

  1. 1
    Mix
  2. 2
    butter,
  3. 3
    sugar, eggs, coconut, raisins and pecans. Pour into shell and bake at 350° for 40 minutes.

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