Japanese Fruit Pie

8 ingredients
2 steps

Ingredients

  • 2 sticks margarine, melted
  • 2 c. sugar
  • 4 eggs
  • 1 c. chopped pecans
  • 1 c. coconut
  • 1 c. raisins
  • 1/2 tsp. vanilla
  • 2 unbaked shallow pie shells

Directions

  1. 1
    Mix all ingredients; pour into shells.
  2. 2
    Bake at 300° for 45 to 55 minutes.

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