Japanese Fruit Pie

7 ingredients
6 steps

Ingredients

  • 1 stick butter
  • 2 beaten eggs
  • 1 c. sugar
  • 1/2 c. raisins
  • 1/2 c. nuts
  • 1/2 c. coconut
  • 1 Tbsp. vinegar

Directions

  1. 1
    Beat
  2. 2
    eggs.
  3. 3
    Add melted butter, sugar and vinegar, then add raisins,
  4. 4
    nuts
  5. 5
    and coconut.
  6. 6
    Pour into unbaked pie shell. Bake at 300° for 40 to 45 minutes.

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