Jaymie'S Cornbread Dressing

14 ingredients
1 steps

Ingredients

  • 2 cup cornmeal
  • 1/2 cup all-purpose flour
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 tsp sugar
  • 6 large eggs
  • 2 cup buttermilk
  • 2 tbs. melted butter
  • 1/2 cup butter
  • 3 bunches green onions, chopped
  • 4 ribs celery
  • 1 16-oz. herb seasoned stuffing mix
  • 5 14-oz cans chicken broth

Directions

  1. 1
    {"0":"Combine first 6 ingredients in large bowl. Stir together 2 eggs and buttermilk. Add to dry ingredients, stirring until just moistened.Heat 2 tbs. butter in cast iron skillet and stir batter into hot butter. Bake 425 for 25 minutes. Cool and crumble","2":"Melt butter in large skillet and saute green onions and celery until tender","4":"Stir together remaining 4 eggs in large bowl. Add cornbread, onion mixture, stuffing mix and broth until blended. Spoon dressing in a 13x9 baking dish lightly greased and bake uncovered 350 for one hour"}

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