Jello Fluff

Directions

1. 1
   In saucepan put the water and sugar; stir until dissolved. Bring to boil and boil for 1 minute.
2. 2
   Remove from heat and add dry jello.
3. 3
   Set aside.
4. 4
   Pour evaporated milk in mixing bowl and beat with mixer until stiff peaks form.
5. 5
   Slowly pour jello mixture into milk.
6. 6
   (Do not use mixer, fold mixtures together by hand.) Sprinkle graham cracker crumbs on top and refrigerate for a couple of hours.