Jello Fruit Bowl Cookies

Directions

1. 1
   BEAT margarine at medium speed of electric mixer until light and fluffy; beat in jelly powder.
2. 2
   Mix in egg.
3. 3
   Stir in flour and baking powder.
4. 4
   Shape dough into fruit shapes and chill for 2hrs.
5. 5
   CUT and bake at 350F for 8-10 min.
6. 6
   ; cool.
7. 7
   GLAZE: Mix 2 cups icing sugar and 3 Tbsp water until smooth.
8. 8
   Blend in 3 to 4 drops food colouring to tint to desired colour.
9. 9
   Dip edges of cookies in frosting and dry on rack.