Jello Fruit Mold

5 ingredients
4 steps

Ingredients

  • 1 large can crushed pineapple in heavy syrup
  • 1 large box or 2 small boxes jello (any flavor)
  • 1 1/2 c. buttermilk
  • 1/2 c. chopped pecans
  • 1 medium container Cool Whip

Directions

  1. 1
    Mix the pineapple and jello in pan; bring to a boil.
  2. 2
    Cool. Add the remaining ingredients; mix thoroughly.
  3. 3
    Put in either a large bowl or a mold ring.
  4. 4
    Let jell.

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