Jello Pecan Pie

6 ingredients
2 steps

Ingredients

  • 1 pkg. vanilla pudding
  • 1 c. corn syrup
  • 3/4 c. evaporated milk
  • 1 egg, beaten
  • 1 c. chopped pecans
  • 1 unbaked pie shell

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Pour into pie shell and bake at 375° until top is firm and just begins to crack.

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