Jello Pineapple Dessert

4 ingredients
5 steps

Ingredients

  • 1 small box lime jello
  • 1 1/2 c. pineapple juice
  • 20 oz. can crushed pineapple
  • 1 qt. vanilla ice cream

Directions

  1. 1
    Drain the juice from the crushed pineapple.
  2. 2
    Heat juice until boiling, add jello to dissolved.
  3. 3
    Add ice cream, stir until smooth.
  4. 4
    Add crushed pineapple and refrigerate overnight.
  5. 5
    Stir when ready to serve.

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