Jello Poke Cake

4 ingredients
6 steps

Ingredients

  • 1 box yellow or white cake mix, baked and cooled
  • 1 c. boiling water
  • 1/2 c. cold water
  • 1 (4 serving size) pkg. Jell-O

Directions

  1. 1
    Prepare and bake cake in a 13 x 9-inch baking pan.
  2. 2
    Cool. Prick cake with 2-prong fork at 1/2-inch intervals.
  3. 3
    Dissolve Jell-O in boiling water.
  4. 4
    Add cold water; stir.
  5. 5
    Spoon over cake. Chill 4 hours.
  6. 6
    May top with Cool Whip.

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