Jello Punch

4 ingredients
4 steps

Ingredients

  • 1 small cherry jello
  • 3 c. cold water
  • 1 Tbsp. lemon juice
  • 1 qt. ginger ale

Directions

  1. 1
    To cherry jello, add 2 cups plus 4 tablespoons boiling water. Stir until dissolved.
  2. 2
    Add 3 cups cold water and lemon juice; chill.
  3. 3
    Add chilled ginger ale before serving.
  4. 4
    Makes about 20 cups.

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