Jelly Nut Cookies

5 ingredients
10 steps

Ingredients

  • 1/2 lb. margarine
  • 1 c. brown sugar
  • 2 c. flour
  • 2 eggs
  • finely chopped nuts

Directions

  1. 1
    Cream margarine and sugar.
  2. 2
    Add egg yolks.
  3. 3
    Mix and form in 1-inch balls.
  4. 4
    Beat egg whites until foamy.
  5. 5
    Dip in ball and roll in nuts.
  6. 6
    Place on greased cookie sheet.
  7. 7
    Punch hole in center (not all the way through).
  8. 8
    Bake for 5 minutes at 350°, then re-punch hole.
  9. 9
    Return to oven for 15 more minutes (maybe less, depending on oven).
  10. 10
    Take out and fill hole with jelly while hot.

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