Chicken Divine

9 ingredients
6 steps

Ingredients

  • 2 pkg. frozen broccoli or asparagus
  • 4 large chicken breasts
  • 2 cans cream of chicken soup
  • 1 c. mayonnaise lite
  • 1 tsp. lemon juice
  • 1/2 tsp. curry powder
  • 1/2 c. cornflakes crumbs
  • 2 Tbsp. butter
  • 1 c. diced sharp cheese

Directions

  1. 1
    Mix sauce of the soup, mayonnaise, lemon juice and curry powder one hour ahead.
  2. 2
    Cook the chicken breasts and pick meat off in pieces.
  3. 3
    Cook asparagus or broccoli.
  4. 4
    Arrange vegetables in baking dish and place chicken over the asparagus or broccoli.
  5. 5
    Pour sauce over and then add cheese, topped with buttered cornflakes crumbs. Bake 40 minutes at 350°.
  6. 6
    Serve with rice.

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