Jelly Pie

7 ingredients
9 steps

Ingredients

  • 1 unbaked pie shell
  • 4 egg whites
  • 4 egg yolks
  • 1/2 cup strawberry jelly
  • 1/2 cup butter
  • 1 1/2 cups sugar
  • 1 teaspoon lemon juice

Directions

  1. 1
    Cream the butter in a large mixing bowl.
  2. 2
    Add the sugar and beat well.
  3. 3
    Beat the egg yolks and add to the creamed butter/sugar.
  4. 4
    Add the strawberry jelly and mix well.
  5. 5
    Beat the eggs whites well.
  6. 6
    Fold the egg whites in the butter/sugar/jelly mixture.
  7. 7
    Add the lemon juice and mix well.
  8. 8
    Pour in the pie shell.
  9. 9
    Bake at 350 degrees for approximately 30 minutes.

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