Jelly Roll

7 ingredients
7 steps

Ingredients

  • 3 eggs, beaten until thick
  • 1 c. sugar
  • 1/2 c. water
  • 1 tsp. vanilla
  • 1 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt

Directions

  1. 1
    Add sugar to eggs gradually.
  2. 2
    Add water and vanilla all at once.
  3. 3
    Sift flour, baking powder and salt; add all at once.
  4. 4
    Bake on a 10 x 15-inch pan for 14 minutes at 375°.
  5. 5
    Grease pan; flour it.
  6. 6
    After it is baked, roll on damp cloth.
  7. 7
    Roll in damp cloth until cool.

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