Chinese Rice Casserole

9 ingredients
6 steps

Ingredients

  • 1 c. chopped onions
  • 2 c. chopped celery
  • 1/2 c. chopped green pepper
  • 1 small can chopped water chestnuts
  • 1 lb. pork sausage
  • 2 pkg. Lipton dry chicken noodle soup
  • 1 c. Minute rice
  • 3 c. water
  • 1 small can pimento

Directions

  1. 1
    Fry sausage until pink is gone (not hard).
  2. 2
    Fry onion, celery and pepper until tender.
  3. 3
    Let water boil.
  4. 4
    Add soup mix; stir. Add rice and stir.
  5. 5
    Combine all ingredients together.
  6. 6
    Bake in covered dish for 30 minutes at 350°.

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