Jerky
6 ingredients
5 steps
Ingredients
- 5 lb. beef or venison
- 1 c. soy sauce
- 1/4 c. catsup
- 1 tsp. black pepper
- 1 tsp. garlic powder
- 1 tsp. onion salt
Directions
-
1Cut meat in 1/2-inch strips.
-
2Marinate in soy sauce, catsup, garlic and onion salt for 1 hour.
-
3Place on air circulating racks in oven.
-
4Set oven at 145°.
-
5Leave in oven 6 to 8 hours.
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