Jesus' Enchiladas

6 ingredients
2 steps

Ingredients

  • 2 doz. corn tortillas
  • 1 (28 oz.) can Las Palmas enchilada sauce (green or red, your choice)
  • 1 lb. Longhorn or Jack cheese, shredded
  • 1 can chopped black olives
  • 2 lb. ground beef
  • 1 brown onion, chopped

Directions

  1. 1
    Utensils:
  2. 2
    Large frypan and a large cookie sheet.

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