Jewel Nut Bars

7 ingredients
8 steps

Ingredients

  • 1 1/4 cups all-purpose flour
  • 2/3 cup packed brown sugar, divided
  • 3/4 cup cold butter
  • 1 egg
  • 1 1/2 cups salted mixed nuts
  • 1 1/2 cups candied cherries, green and red
  • 1 cup semi-sweet chocolate chips

Directions

  1. 1
    In a bowl, combine flour and 1/3 cup brown sugar;cut in butter until mixture resembles coarse crumbs.
  2. 2
    Press into a lightly greased 13x9x2-inch baking pan.
  3. 3
    Bake at 350 for 15 minutes.
  4. 4
    Meanwhile, in a mixing bowl, beat egg. Add salt and remaining brown sugar.
  5. 5
    Stir in nuts, cherries and chocolate chips.
  6. 6
    Spoon evenly over crust.
  7. 7
    Bake at 350 for 20 minutes. Cool on wire rack.
  8. 8
    Cut into bars.

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