Jewel Nut Bars
7 ingredients
8 steps
Ingredients
- 1 1/4 cups all-purpose flour
- 2/3 cup packed brown sugar, divided
- 3/4 cup cold butter
- 1 egg
- 1 1/2 cups salted mixed nuts
- 1 1/2 cups candied cherries, green and red
- 1 cup semi-sweet chocolate chips
Directions
-
1In a bowl, combine flour and 1/3 cup brown sugar;cut in butter until mixture resembles coarse crumbs.
-
2Press into a lightly greased 13x9x2-inch baking pan.
-
3Bake at 350 for 15 minutes.
-
4Meanwhile, in a mixing bowl, beat egg. Add salt and remaining brown sugar.
-
5Stir in nuts, cherries and chocolate chips.
-
6Spoon evenly over crust.
-
7Bake at 350 for 20 minutes. Cool on wire rack.
-
8Cut into bars.
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