Jezebel Jelly
4 ingredients
3 steps
Ingredients
- 1 (16 oz.) jar pineapple preserves
- 1 small jar French's mustard
- 1 (5 oz.) jar horseradish (noncreamy)
- 1 (7 oz.) jar apple jelly
Directions
-
1Mix all ingredients well.
-
2Delicious with ham or fowl.
-
3Very good as a cocktail dip for thin slices of rare tenderloin.
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