Jiffy Cherry Salad

5 ingredients
5 steps

Ingredients

  • graham cracker crust
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup whipping cream
  • 1 can cherry pie filling

Directions

  1. 1
    Cream the sugar and cream cheese together, add whipping cream and beat to soft peaks.
  2. 2
    Spread mixture on graham cracker crust.
  3. 3
    Top with pie filling.
  4. 4
    Chill well, at least 3 hours.
  5. 5
    You can substitute blueberry filling for variety.

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