Jiffy Jello
3 ingredients
6 steps
Ingredients
- 1 can applesauce (16 oz.)
- 1 box strawberry jello (3 oz.)
- 1 container frozen strawberries (16 oz.)
Directions
-
1Heat applesauce to boiling.
-
2Remove from heat and stir in jello until completely dissolved.
-
3Add frozen strawberries and continue stirring until mixture begins to thicken.
-
4Pour into clear glass bowl or square dish.
-
5Refrigerate and let set.
-
6May be decorated with Cool Whip and whole fresh strawberries.
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