Jogger'S Nog

4 ingredients
4 steps

Ingredients

  • 1 1/2 c. pineapple juice, chilled
  • 1/2 c. plain yogurt
  • 1 Tbsp. honey
  • 6 ice cubes

Directions

  1. 1
    Combine ingredients in blender container.
  2. 2
    Cover and run on high until well blended.
  3. 3
    Serve in chilled glasses.
  4. 4
    Yields 2 servings (10 ounces each).

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