John'S Peppers

12 ingredients
7 steps

Ingredients

  • hot peppers
  • celery
  • cauliflower
  • onions
  • black olives
  • green olives
  • salt
  • pepper
  • garlic
  • parsley
  • oregano
  • carrots

Directions

  1. 1
    In a large pan, cut hot peppers.
  2. 2
    Soak for 3 days, covered in equal part vinegar and water, with some salt.
  3. 3
    On third day, drain and add remaining ingredients.
  4. 4
    Mix in pan.
  5. 5
    Fill in jars.
  6. 6
    Add oil to the jars.
  7. 7
    Refrigerate.

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