Johnny Mozette

13 ingredients
8 steps

Ingredients

  • 3 lb. ground beef
  • 5 large onions, cut fine
  • 1 large bunch celery, chopped
  • 5 large green peppers, cut fine
  • 1 large bottle stuffed olives, drained
  • 1 lb. wide noodles or macaroni (raw)
  • 1 can tomato soup
  • 1 can tomato sauce
  • 2 cans tomato paste
  • 1 can spaghetti sauce
  • 2 Tbsp. Worcestershire sauce
  • 1/2 tsp. garlic salt
  • 1 tsp. salt

Directions

  1. 1
    Fry first 4 ingredients in as little oil as possible.
  2. 2
    Cook until tender.
  3. 3
    Add olives, noodles, tomato soup, tomato sauce, tomato paste and spaghetti sauce.
  4. 4
    Rinse each can with 1/2 can water.
  5. 5
    Add remaining ingredients; mix thoroughly.
  6. 6
    Sprinkle with sharp cheese.
  7. 7
    Bake at 350° about 2 hours.
  8. 8
    Serves 12.

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