Choco Coco Nut Cookies

11 ingredients
9 steps

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons cornstarch
  • 1 teaspoon baking soda
  • 1 cup brown sugar, packed
  • 14 cup white sugar
  • 34 cup of stick margarine
  • 1 large egg
  • 2 teaspoons vanilla
  • 12 cup chocolate chips
  • 12 cup sweetened coconut
  • 12 cup chopped walnuts

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    In a small bowl, combine flour, cornstarch, and baking soda, set aside.
  3. 3
    In a large bowl, mix together both sugars and margarine until creamy.
  4. 4
    Add egg and vanilla, mixing well.
  5. 5
    Blend flour mixture into creamed mixture a little at a time.
  6. 6
    Add chips,coconut, and walnuts mixing well.
  7. 7
    Using a Tablespoon sized cookie scoop, place 12 balls of dough onto greased parchment paper lined cookie sheets.
  8. 8
    Bake for 10 to 12 minutes, ( check after 10 minutes, and adjust baking time if needed. )
  9. 9
    until lightly browned.

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