Jolean'S Chili

15 ingredients
4 steps

Ingredients

  • 4 tablespoons oil
  • 1 cup onion, diced
  • 1 cup celery, diced
  • 1/2 green pepper, diced
  • 1 garlic clove, finely chopped
  • 1 1/2 lbs ground chuck
  • 1 (14 ounce) can stewed tomatoes
  • 1 (10 1/2 ounce) can tomato soup
  • 1 (14 ounce) can tomato sauce
  • 1 (14 ounce) can red kidney beans
  • 1 (10 ounce) can sliced button mushrooms
  • 2 tablespoons chili powder
  • 1 1/2 teaspoons salt
  • 2 1/2 teaspoons sugar
  • 2 tablespoons cold water

Directions

  1. 1
    Heat oil in frying pan and partially cook onion, green pepper, celery and garlic. Push to the side.
  2. 2
    Add ground chuck and brown. Chop into large chunks, and then drain grease.
  3. 3
    Dump cooked meat mixture and all other ingredients (except kidney beans) into crock pot and mix well.
  4. 4
    Cook on HIGH for 1 hour, then turn on LOW for 4 hours. Add red kidney beans during last 15 minutes of cooking.

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