Bayou Chicken Bake
7 ingredients
8 steps
Ingredients
- 4 frozen boneless skinless chicken breasts
- 1 12 teaspoons cajun seasoning (or Creole seasoning)
- 12 cup chopped onion
- 1 cup uncooked long-grain rice
- 16 ounces frozen black-eyed peas
- 2 (14 1/2 ounce) cansrecipe-ready cajun-style stewed tomatoes
- 2 tablespoons chopped fresh parsley
Directions
-
1Preheat oven to 350F.
-
2Lightly grease a 13 x 9 inch baking dish.
-
3Sprinkle chicken with Cajun seasoning, and place in baking dish.
-
4In large bowl, combine onion, rice, blackeye peas and tomatoes.
-
5Pour over chicken.
-
6Cover and bake 45 minutes.
-
7Uncover and bake 15 minutes longer, or until chicken is cooked through.
-
8Sprinkle with parsley before serving.
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