Judy'S Cake

5 ingredients
7 steps

Ingredients

  • 1 c. Crisco shortening
  • 1 c. (2 sticks) butter or margarine
  • 1 1/4 c. sugar
  • 1 c. milk
  • 5 Tbsp. flour

Directions

  1. 1
    Cream the Crisco, butter and sugar.
  2. 2
    Set aside.
  3. 3
    Cook together milk and flour until thick.
  4. 4
    Cool completely.
  5. 5
    Add to the Crisco and butter mixture.
  6. 6
    Mix well.
  7. 7
    Frost the 4 layers of cake.

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