Judy'S Spaghetti

9 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ground meat, browned
  • 1 lb. mushrooms
  • 1 1/2 c. diced celery
  • 1 clove garlic
  • 1 onion
  • 1 cube butter
  • 3 (8 oz.) cans tomato puree
  • salt and pepper to taste
  • 1 pkg. spaghetti

Directions

  1. 1
    Saute vegetables in butter.
  2. 2
    Add to browned meat.
  3. 3
    Place all ingredients together and add tomatoes.
  4. 4
    Cook spaghetti to package directions.

Products Matching These Ingredients

Serious Meat Pizza

Papa John's Salad & Produce

Vegetarian meat substitute

E NOVA 4

Vegetarian meat substitute bits

D NOVA 4
sliced white mushrooms

sliced white mushrooms

M&S

A NOVA 1

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Breaded mushrooms

C NOVA 4
Petite Potatoes with Browned Butter & Roasted Garlic

Petite Potatoes with Browned Butter & Roasted Garlic

Private Selection

NOVA 4

Spartan, pizza bites, sausage & pepperoni pizza wrapped in a crispy browned crust

Spartan

D NOVA 4

Beef pot roast tender pieces of beef, carrots, celery & browned potatoes

C NOVA 4

More Recipes to Try

Double Chocolate Chunks

9 ingredients

Grilled Mushrooms on Ciabatta

8 ingredients

Jamie's Coconut Cake

19 ingredients

Chicken Fajita Recipe

10 ingredients

Vinegret (Russian Cooked Vegetable Salad)

14 ingredients

Ground Turkey Paprikash-Goulash with Macaroni

16 ingredients

Chayote With Pumpkin Seeds

6 ingredients

Pumpkin Pound Cake

13 ingredients

5 Minute Brussels Sprouts

5 ingredients

Fleur De Sel Caramels

7 ingredients

A Yogurt Salad: Tomato and Onion Raita

5 ingredients

Ginger Peach Glaze Cake

10 ingredients