Double Chocolate Chunks

Name: Double Chocolate Chunks
Ingredients: 12 cup unsalted butter; 1 13 cups brown sugar; 34 teaspoon baking powder; 1 12 teaspoons espresso powder; 12 teaspoon salt; 2 large eggs; 23 cup Dutch-processed cocoa powder; 1 12 cups king arthur 100% organic white whole wheat flour or 1 12 cups king arthur unbleached all-purpose flour; 1 cup semi-sweet chocolate chips

9 ingredients

1 steps

Ingredients

12 cup unsalted butter
1 13 cups brown sugar
34 teaspoon baking powder
1 12 teaspoons espresso powder
12 teaspoon salt
2 large eggs
23 cup Dutch-processed cocoa powder
1 12 cups king arthur 100% organic white whole wheat flour or 1 12 cups king arthur unbleached all-purpose flour
1 cup semi-sweet chocolate chips

Directions

1

["Preheat the oven to 350F Lightly grease or line with parchment two cookie sheets.", "In a medium bowl, cream together the butter, sugar, baking powder, espresso powder, and salt.", "Add the eggs, beating until smooth.", "Stir in the cocoa powder, then the flour; the dough will be stiff.", "Mix in the chocolate chips and chunks.", "Drop the cookies by tablespoonfuls onto the prepared baking sheets*, leaving about 1 1/2\" between them.""