Judy'S Squash Pie

Directions

1. 1
   Combine flour and sugar.
2. 2
   Add eggs and beat well.
3. 3
   Combine with squash.
4. 4
   Add condensed milk and beat well with electric mixer.
5. 5
   Add pumpkin pie spice.
6. 6
   Divide mixture equally between 2 unbaked deep-dish pie shells.
7. 7
   Cover edges of pie shell with foil.
8. 8
   Bake at 400° for about 10 minutes, then reduce heat to 350° and bake for about 45 minutes or until done and lightly brown.