Kahlua
7 ingredients
7 steps
Ingredients
- 1 pt. water
- 2-inch vanilla beans, cut in small pieces
- 3 3/4 c. white Karo syrup
- 4 1/2 Tbsp. instant coffee
- 1/4 c. boiling water
- 3 1/2 c. vodka
- 2 tsp. glycerin
Directions
-
1Boil 1 pint of water, vanilla beans and Karo syrup, slowly, for 30 minutes.
-
2Cool slightly.
-
3Mix instant coffee and boiling water; add to vanilla bean mixture.
-
4Strain into a 1/2 gallon container.
-
5Add vodka and glycerin.
-
6Shake well and let stand. Ready in one month.
-
7Even better in 2 to 3 months.
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